Moroccan Food Pop Up, HBC Seoul

Moroccan Food in Seoul

On Sunday the 5th of November, Fatim and The Hidden Cellar are hosting a Moroccan Food Pop Up in HBC, Seoul.

There will be two scrumptious meals on offer made by Fatim herself from 1pm.
– Couscous, lamb & vegetable stew topped with caramlized onions almonds and chickpeas – 7000kw
– Vegan (YES ~ Vegan Friendly!! ) lentil stew with vegetables topped with vegan sour cream and served with bread – 6000kw

And of course Moroccan drinks will be available!

Excited to have Moroccan Food in Seoul? Check here for more information.

You may also like...

1 Response

  1. ohh now this looks really yummy – Moroccan pop ups in Korea!Hope you went and tried it out!

Leave a Reply

Your email address will not be published. Required fields are marked *

%d bloggers like this: